[Food Review] Drury Lane Cafe

This bright red little cafe along Tanjong Pagar Road has a warm and comforting interior and an extensive menu comprising of many interesting food. From salted egg yolk eggs ben to pay-what-you-want muffins, this cafe packs with many small surprises here and there. What I like most here is the free wifi and power, so you can relax with your computers on a lazy weekend.

20160219_152026
Salted Egg Yolk Eggs Benedict [$17]

Fresh Salted Egg Yolk (with a tinge of curry) flowing on top of 2 nicely poached eggs that are resting on 3 nicely grilled prawns, fresh and crispy kale and 2 soft pillowy mantous. As you pierce the whites of the eggs, smooth yellow egg yolk spills out and engulfs the entire plate. I gobbled the entire dish within minutes! There’s nothing else to say but it was a really good job by Drury Lane, having come up with this fusion of salted egg yolk, prawns with eggs benedict!

This dish is a must-try for both eggs benedict and salted egg yolk lovers alike!

Revisiting Drury Lane

20160326_142232
Lavender and chocolate cake ($6)
20160326_142257
Nutella Muffin (pay-as-you-wish)
20160326_142406
Hot Chocolate ($4.50)

20160326_142446
Drury Lane
94 Tg Pagar Rd, Singapore, Singapore, Singapore 088515

Mon-Tue:
8:00 am – 6:00 pm

Wed-Fri:
8:00 am – 10:00 pm

Sat-Sun:
10:00 am – 6:00 pm


creativity births endless possibilities

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s